I created this website back in 2018 (link to original plan for first 21 days is here: 2018 1200 CALORIE PLAN, originally targeting a 1200 calorie per day diet. As I have been unable to stick to this level of restriction, but I have also been unsuccessful at losing weight by trying to intuitively "eat right" without calorie-count based meal-planning, I am renewing my use of the site but increasing the calories to 1500.

My high weight in 2018 was around 216 pounds, though previously I had gotten as high as a number in the 220s, and I have started over many times after settling into a long plateau around 190, but resolve to only add new weeks and add notes every day on my latest approach starting in late 2025. Even when I fail, the record will remain.

I am targeting to achieve a sub 180 weight by my next round of blood tests (in fact I will probably delay the testing until I can achieve this barring some major health symptoms) and hope mainly to see an improvement in my blood sugar, which I already have reduced through my 20 pound loss between November 2024 and October 2025, most of which was achieved in the first few months followed by a plateau lasting most of the year.

My overall approach extends beyond restricting calories and also represents my best guess at adequate nutrition based on current research, with yogurt incorporated twice a week, fruit in small portions daily, a large amount and variety of vegetables, and various sources of protein including a weekly tofu dinner, and one red meat dinner a week, along with a cold salad featuring beans or legumes that I prepare in bulk each week, calculating its total calories per serving using research, measurement, and my food scale. Mixed nuts include brazil nuts and walnuts in addition to the standard mix you find already prepared at the store and are sprinkled throughout as small snacks with good nutritional profiles.

Though whether this diet is an optimal nutritional blend is uncertain, and I have also considered vegetarianism and veganism for both health reasons and due to my disapproval of most industrial treatment of animals, its initial state represents my best guess and my initial attempt of "everything in moderation" with my own personal spin of "some things need more moderation than others." For example, some might say a totally non dairy and gluten free diet is ideal, some might argue the soy in tofu is actually harmful, some would say I should consume low-fat or non-fat dairy products instead of the full fat I prefer for both taste and nutritional profile, and some would say I should cut "red meat" out of my diet entirely instead of having it once a week as a good source of iron and B12, but no more due to alleged carcinogenic impacts. Future weeks will show my attempts at further experimentation and my evolution in nutritional views. Completely eliminating alcohol may prove to be a future goal, and my original plan featured only 3 cups of coffee, but I had to adjust as I could not stop myself from consuming four. I'd like to get down to just 2 though.

Overweight ladies and gentleman unite! As MLK said, "We Shall Overcome." Disclaimer: My meal plans, at a modest 1500 calories per day, are designed for a very short female of only moderate activity level. I would recommend a taller female or male, or someone more active, incorporate more calories into their weight loss plan. Extremely low calorie diets, so far as I have seen, are not presently recommended by the medical community even for very obese individuals, as they can lead to nutritional deficiencies and other problems.

Observations over a decade of battling obesity: